Made by Chefs for Chefs
Traiteur de Paris, a manufacturer of pastries, cakes, sweet treats and cooked vegetables, has only one ambition: to offer you the best of its traditional craftsmanship 100% made in France. Our ranges of Food Service Premium frozen products are exclusively reserved for catering professionals.
Food manufacturing
French cuisine is unmissable in all four corners of the world. We have developed partnerships with many chefs and have built up a network of more than 600 food distributors throughout the world. Take advantage of our teams’ expertise and join our network of catering professionals.
Between tradition and modernity, Traiteur de Paris is particularly famous for the excellence of its sweet petits fours and its trays of savoury canapés. The talent of our pastry chefs and our head chefs is also regularly rewarded for the quality of our catering products. In fact, as the result of rigorous selection of raw materials we make top-of-the-range frozen products available to catering professionals, with exceptional recipes for desserts and cooked vegetables.
Commercial catering
Made by Chefs for Chefs
Made in France
2 production workshops located in Brittany and Normandy, with 400 staff members.
Here for you
Local consultants to understand you better and support you.
Traditional craftsmanship
25 years of experience for services to catering professionals.
Optimal logistics
Take advantage of our permanent stock with 99.6% availability throughout the world.
Institutional catering
Onboard catering
La Bakery, take-away
Our range of frozen products is widening and we now offer you the “La Bakery” collection designed for coffee shops and take-away. La Bakery is a sweet, gourmet world. Mainly from traditional French patisserie we offer you a complete range of large and small pure butter Madeleines, either plain, lemon or chocolate.
See our 3 small almond cakes, also perfect for a coffee shop. In fact we can offer you either a pure butter almond cake or a pure butter chocolate and hazelnut cake. And also, because it is so well-liked, the small Vegan Almond and Raspberry Cake, which is one of the best-sellers of La Bakery by Traiteur de Paris.
Although the world of La Bakery is in the majority made up of Madeleines and small almond cakes, macarons and the iced cheesecake have also met with great success.
Superb collaboration
We support our clients locally in more than 60 countries. You will have the advantage of a single contact, to listen to you and advise.
Product ranges designed for professionals
Catering professionals, we understand your constraints, which is why we are able to support you daily.
Customisable or ready to serve frozen products?
Whether you are looking for a turnkey product or you want to add your personality to it, we have the solution for you: products that are easy for everyone to use, a selection of “instant” products for preparation on demand. Limit your losses by only defrosting the required quantities. Benefit from a guaranteed margin, due to controlled portion costs. Our Premium products have an extended secondary shelf life Indeed, our ranges of frozen products are designed to be adapted to their method of consumption.
Traiteur de Paris today
Every day more than 400 staff members, chefs and pastry chefs, prepare our recipes in our workshops in Brittany and Normandy. As a result of the deep-freezing technique, we export this French expertise throughout the world
Made by Chefs for Chefs all around the world
