Small Chocolate Madeleine

Our Small Chocolate Madeleine makes it possible to rediscover this famous gateau for a coffee with dessert, tea, or even breakfast. What’s more, the speed of its preparation makes it easy and practical to use in fast food catering or take-away catering.

A well thought-out frozen Food Service product, created just for you.

Coffee shop, Hotel industry catering, Onboard catering, Take-away, …

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Small Chocolate Madeleine

A reworked version of the traditional Madeleine made in Normandy, our small Chocolate Madeleine is very versatile. Indeed, the unique combination of chocolate with the authenticity of the pure butter Madeleine makes this dessert an essential for your catering offer.

  • A modern, butter-rich recipe with high quality ingredients.
  • An even more delicious version of the iconic French cake.
Small Chocolate Madeleine

(serving suggestion)

The simplicity of the Small Chocolate Madeleine

Our small Chocolate Madeleine is a real delicacy as an accompaniment for a dessert or a coffee. It is often said that the best cakes and pastries are the simplest. The Traiteur de Paris Chocolate Madeleine is the proof of this.

Technical and logistical information

Product code: 004301
Best before date: 730 days
Sell-by date: 180 days
Use-by date after defrosting: 5 days between 0 and 4°C
Range(s):
Packaging: 100 items of 18 g
Product dimensions: 7 cm long
Box dimensions: 405 x 304 x 98 mm
Palletisation: 120 or 150 cases

Made in France

Preparation advice

Reheat the Madeleines in the microwave for 20 seconds at 700 W or place them in the oven at 165°C for 4 minutes 30 seconds. You can also leave them to defrost for 1 hour at 4°C.

Traiteur de Paris product ranges

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