Strawberry Intense
The Strawberry Intense by Traiteur de Paris captures all the iconic elements of the traditional Fraisier while offering a modern twist: an innovative individual format, a lighter and less sweet recipe, perfectly aligned with current consumer trends.
A well thought-out frozen Food Service product, created just for you.
Strawberry Intense
The Strawberry Intense is a reimagining of the Fraisier, a classic of French pastry renowned worldwide.
Our goal: to combine sophistication and lightness by offering to professional a refined, individual version that is less sweet yet just as meticulously crafted, perfect for summer menus.
- A reimagined Fraisier, crafted with a lighter and less sweet recipe.
- An iconic dessert menu classic worldwide, perfect for summer menus.
- Combines traditional flavors with creative freedom for endless personalization.
- An innovative individual format, rarely seen on the market.
(serving suggestion)
Our Strawberry Intense recipe
The Strawberry Intense, a modern take on the classic Fraisier, features a light vanilla-flavored cream and a white chocolate crunch with Crêpes Dentelle pieces. At its center, nestled on a madeleine biscuit with lemon zest, lies a tangy strawberry compote core (14%), all topped with a luscious strawberry coulis.
This frozen dessert, once thawed, is ready to be plated.
Whether garnished simply with whole strawberries or presented in a more elaborate way, its refined finish offers restaurateurs great versatility in plating for their summer menus.
Technical and logistical information
Made in France
Preparation advice
New products available in Food service and Cash & carry
(serving suggestion)
